What's in the Oven?

Say Cheese (Cake)!

Children's House often enjoys creating their own recipes for pastries. We are always excited to experiment with various ingredients, flavors, and textures. Today, we made a lemon flavored cheese cake.

First, we squeezed out some lemon juice from the lemon tree we have at school.

Every cake needs to have egg.

"Careful, don't get the eggshells inside!"

We then combined all the ingredients together and mixed well.

While we eagerly waited for the cake to bake in the oven, we could smell the mouth watering fragrance traveling throughout our classroom.

After much anticipation, our cake was ready for tasting.

"Cheese...cake!"

July 10, 2014 - Children's House, San Mateo